Management and Consultancy in Horticulture and Rural Development

Management and Consultancy in Horticulture and Rural Development Study Program prepares specialists who will have knowledge and skills regarding:

• Development and use of sustainable horticultural production technologies;

• Development of a horticultural production chain (in floriculture, vegetable growing, fruit growing, viticulture, winemaking);

• Production and exploitation of seeds and horticultural planting material (fruit-growing, vine-growing, vegetable, dendrological and flower, etc.);

• Providing consultancy services, evaluation and expertise in horticulture;

• Management of farms (fruit growing, viticulture, vegetable growing, floriculture);

• Production of seeds and horticultural seedling material;

• Plant protection management;

• Management of projects.